Exclusive Events

A Night at Abacus with Chef Christopher Patrick

Exclusively designed for Chase Private Client, this private culinary experience at Abacus is not to be missed. It’s a one-of-a-kind-opportunity to dine and dish with Chef Christopher Patrick who has custom-designed a mutli-course menu for the evening.

Date: Thursday, April 6
Tickets: SOLD OUT

Interactive Culinary Experience with Chase Private Client

A one-of-a-kind experiential afternoon, the Chase Private Client Interactive Culinary Experience takes guests into the kitchen with local leading chef Tre Wilcox. With a multi-course menu, Tre designs a lunch that provides delicious inspiration as well as hands-on cooking fun.

Date: Friday, April 7
Tickets: SOLD OUT

New Culinary Heights: A Toast of the Town Dinner with Ferguson

We will kick off the weekend with a private Toast of the Town Dinner hosted by Ferguson, 50 stories up at the iconic Reunion Tower in Downtown Dallas.

Exclusively designed for Ferguson, this special dining experience reaches new culinary heights at the iconic Reunion Tower—560 feet in the air. A custom-designed menu, curated by Five Sixty by Wolfgang Puck, sets the tone for this evening where the views are just as breathtaking as the menu.
His special dining experience is nothing short of museum quality while celebrating the artistry of a custom-designed food. A private tour through the art galleries inspires and accompanies the dinner.

Date: Friday, April 7
Tickets: SOLD OUT

 

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